11 August 2023 Innovative cold room initiative aims to transform food storage and boost livelihoods Read news
A Circular Bioeconomy for the Kenyan Dairy Sector (VALORISE) The Global food system is the single largest driver of environmental change, contributing to 24% of global emissions and consuming 70% of the world's blue water. Tags capacity building Food Waste Kenya Read more about A Circular Bioeconomy for the Kenyan Dairy Sector (VALORISE)
7 April 2021 New research project on the collection and recycling of electronic waste from off-grid solar devices Read news
