• Publication 29 March 2022 High-impact Opportunities for Energy Efficiency: A Case Study of Improved Cookstoves in Ghana
• News 21 March 2022 Build Back Better: Using Green and Digital Technologies to Reduce Food Waste at Consumer Level Food waste exacerbates our triple planetary crises of climate, nature and pollution. One-third of the food produced for human consumption gets lost or wasted, costing 2.6 trillion USD annually. Green and digital technologies are increasingly being used to reduce food waste at consumer level, including in storage, packaging, pre-treatment, portion control, compost, traceability, and supply-demand matching. This offers huge business opportunities and could accelerate the transition towards an…
• Publication 17 March 2022 Energy efficiency in the Georgian building sector
• Publication 17 March 2022 Policy measures and regulations for improved energy efficiency in the road transport sector
• Publication 17 March 2022 Energy efficiency in developing countries: Policies and programmes This book presents a comparative analysis of energy efficiency policies in developing countries. Although there is a vast amount of literature available about renewable energy policy and implementation in the developing world, energy efficiency tends to lack attention. This book fills this lacuna by examining the current state of the field and scope for future improvements. Drawing on a wide range of case studies including Brazil, China and Chile, the authors use a comparative approach to…
• Publication 17 March 2022 Linkages between national targets for energy efficiency and NDCs in South America: Cases of Argentina, Brazil, Chile and Colombia
• Publication 17 March 2022 Behavioural insights for energy efficiency improvement in developing country cities
• Publication 17 March 2022 Sustainability indicators of district energy systems and their applications in pilot cities of India and Malaysia

• 31
• 32
• 33
• 34
• 35
• 36
• 37
• 38
• 39